Talk about a late blog post – my visit at Bar Brutal dates from February this year and this draft has been waiting ever since. Not too much details in my head about it now. But I definetely know that a visit is worth it. In particular wine lovers who enjoy the raw side, the natural side of wines shouldn’t miss this place out. “Natural wine” is the main topic here and the list features specimens from all over Europe, with the bulk coming from Spain and France. And don’t be scared either if you’re not used to natural wines, they actually have a few that do contain sulfites :P
Bar Brutal is at the same time a wine bar, a natural wine shop, and a place where you can get tapas and dinner. I can’t say much about the food except maybe that the anchovies and olives we had were delicious. We enjoyed the vibe, the friendly and helpful service, had a couple of wines by the glass as well as a bottle of Morgon.
And – important point – they serve a great craft beer too, which is named canita brutal custom-brewed for them. A great beer (from tap) that transports the freshness you would expect from a cana you get at a tapas bar, with a little more richness and a superb hoppy edge.
C/Barra de Ferro, 1
Phone: +34 932954797
Tu-Sat: 1:00 pm – 1:00 am