Nice bottle we drunk at a cosy wine bar. Very special kind of GV, more Burgundian in style. Aged in barriques and thus quite buttery and oaky – but very well integrated oak. Very smooth and creamy, rich in taste and with a long finish. Actually not easily recognizable as a GV since the typical peppery note (or “Pfefferl”) was missing here. I think I wouldn’t have recognized the varietal if it was a blind tasting.