Obviously there is no modesty in the name choice of this Kuala Lumpur food stall in the Bukit Bintang area (Tengkat ton Shin street to be precise). You might mistrust this promise of a good dining experience if you see it for the first time considering the rather dirty location in a red light district area.
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It isn’t a big secret anymore that Rieslings are a nice match with Asian food.
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Thus It has become a fun ritual for me to bring along 1 or 2 bottles of Germanys wines whenever I go visiting my brother in Malaysia.
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I kinda love drinking it at the foodstalls on the street where it’s hot and steamy, but putting it on ice is a must.
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Back in Germany now. Time now to unveil all my other experiences and impressions from my trip.
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I’ll start with a riddle since on my first day in Malaysia I already had some quite unusual things I never thought I’d eat there. it was in a Japanese restaurant though. But I’m not sure anyone could guess those meals. I’ll post the pics now and the solutions later in case anyone wants to play the game.

One hint for this one: it isn’t beef.
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